Search Results for Acrylamide, European, Commission

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9 Matches Found For 'ACRYLAMIDE and EUROPEAN and COMMISSION'

Barley with Altered Branching Enzyme Activity and Starch and Starch Containing Products with an Increased Amylose Content	Patent	10/09/2009
More Than 30 New Food Safety Standards Adopted	News Article	07/07/2009
Food Safety Body Sets French Fries, Baby Food Rules	News Article	07/07/2009
EFSA Results on the Monitoring of Acrylamide Levels in Food	News Article	20/05/2009
Method for Reducing Acrylamide in Corn-based Foods, Corn-based Foods Having Reduced Levels of Acrylamide, and Article of Commerce	Patent	06/05/2009
Method for Reducing Acrylamide in Foods, Foods Having Reduced Levels of Acrylamide, and Article of Commerce	Patent	29/04/2009
EFSA and Joint Research Centre Sign New Co-operation Agreement	News Article	12/11/2008
Method for Reducing Acrylamide Formation in Thermally Processed Foods	Patent	08/07/2008
Method for Reducing Acrylamide in Foods Comprising Reducing the Level of Reducing Sugars, Foods Having Reduced Levels of Acrylamide, and Article of Commerce	Patent	25/01/2006

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