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3 Matches Found For 'CHINA and DSM and FLAVOR and FOOD and SAFETY'
Method for Producing Vanillic Acid and Vanillin from Waste Residue of Rice Bran Oil by Fermentation and Biotransformation
Patent
10/12/2008
Mixture of at Least 6 Species of Lactic Acid Bacteria and/or Bifidobacteria in the Manufacture of Sourdough
Patent
05/06/2008
Method for Preparing Flour Doughs and Products Made from Such Doughs Using Lipase
Patent
14/05/2008
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