Search Results for European, Commission, Flavor, Food, Safety

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6 Matches Found For 'EUROPEAN and COMMISSION and FLAVOR and FOOD and SAFETY'

Method for Reducing Acrylamide in Corn-based Foods, Corn-based Foods Having Reduced Levels of Acrylamide, and Article of Commerce	Patent	06/05/2009
Method for Reducing Acrylamide Formation in Thermally Processed Foods	Patent	08/07/2008
Non-hydrogenated Canola Oil for Food Applications	Patent	04/07/2007
Nutritionally Fortified Liquid Composition with Added Value Delivery Systems/Elements/Additives	Patent	11/01/2007
Granules and Powders for Instant Drinks which are Prepared Using an Extrusion Cooking Method	Patent	12/05/2005
Non-Hydrogenated Canola Oil for Food Applications	Patent	11/04/2005

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