:. Food Industry News

Categories: Mergers and Acquisitions

Sweden: Segulah III Acquires Swedish Bakery Firm Almondy

Source: Segulah
25/06/2008

Stockholm, 24 June 2008 - Almondy is a leading Nordic bakery business focused on frozen cakes, with revenues of MSEK 323 in 2007. Today Almondy bakes 75 000 cakes per day, sold all over the world. The company's bakery and head office are located in Gothenburg. Since year 2000, Almondy has had an average revenue growth rate of 28% p.a.

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The seller in the transaction is the London based private equity firm Smedvig Capital Ltd. and associated persons.

Segulah Advisor AB’s industrial advisors Peter Elving (former CEO Kraft Nordic) and Svante Nilsson (former CEO of ICA and COOP) will join the board as Chairman and member of the board respectively.

”Almondy is an exciting and well run company with high quality products well aligned with modern consumer preferences. The growth has been impressive and together with the management team I look forward to develop the company further through expansion in the Nordic region as well as in the rest of Europe” says Peter Elving, future Chairman.

”Smedvig have been great partners and given us a lot of help thinking through international expansion, but we are delighted to have Segulah as new investors to assist us in the next phase of growth at Almondy. We are barely scratching the surface of the great potential we have in Europe, so there is plenty of growth still to come” says Almondy’s CEO, Marius Jerndahl.

”We have been following Almondy for several years now and recognise it as a great company with significant future potential. We are pleased to acquire Almondy and S III and our industrial advisors will support the company’s development going forward” says Marcus Jansson, Junior Partner at Segulah.

The acquisition of Almondy will be Segulah III, LP’s eight investment. The transaction is subject to Norwegian Competition Authority approval.



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