:. Food Industry News


American Italian Pasta Company Enters New $295 Million, Five-Year Senior Credit Facility

Source: American Italian Pasta Company
17/03/2006

Kansas City, Mo., March 15 -- American Italian Pasta Company (NYSE: PLB) announced today that it has entered into a new $295 million, five-year senior credit facility. The new facility replaces a $290 million senior credit facility that would have expired on October 2, 2006. As a result of the financing, the Company is no longer in default of its prior credit agreement and is in compliance with all covenant requirements.

Daily News Alerts

"The completion of our refinancing represents a significant milestone for the Company," said Jim Fogarty, Chief Executive Officer. "The new long-term financing strengthens our capital structure and provides us a stable platform from which to execute our strategies and business initiatives."

The new credit facility is comprised of a $265 million term loan and a $30 million revolving credit facility. The facility is secured by substantially all of the Company's assets and provides for interest at either LIBOR rate plus 600 basis points or at an alternate base rate calculated as prime rate plus 500 basis points. The facility has a five-year term expiring in March 2011 and does not require any scheduled principal payments. Principal pre-payments are required if certain events occur in the future, including the sale of certain assets, issuance of equity and the generation of "excess cash flow" (as defined in the credit agreement). The agreement also contains customary financial covenants and certain other restrictions.

Banc of America Securities LLC acted as sole arranger for the new credit facility and has syndicated a portion of the facility to a group of institutional lenders. Bank of America is a lender and also serves as the administrative agent under the facility.

In connection with the financing, the Company has reduced its outstanding debt from $281 million to $267 million (representing the term loan balance under the new credit facility of $265 million and the existing Italian subsidiary debt of $2 million). Subsequent to the financing, outstanding debt net of cash on hand is $262 million.

As of March 15, 2006, after giving effect to the new credit facility, the Company has liquidity resources of $33 million, comprised of $28 million availability under the new revolving credit facility (reflecting approximately $2 million of letters of credit issued under the $30 million revolving credit facility) and cash on hand of approximately $5 million.

Fogarty concluded, "Our new financing represents a vote of confidence from our new lending group who see in AIPC what we see: a company with a solid operating base. As we continue to further strengthen our operating environment, this refinancing sends an important message to our employees, customers, suppliers and shareholders. The completion of this transaction allows us to focus on our most important job -- providing quality products and excellent service to our customers."

Founded in 1988 and based in Kansas City, Missouri, American Italian Pasta Company is the largest producer and marketer of dry pasta in North America. The Company has four plants that are located in Excelsior Springs, Missouri; Columbia, South Carolina; Tolleson, Arizona and Verolanuova, Italy. The Company has approximately 600 employees located in the United States and Italy.



GO   View more articles on this subject

Email This Article To A Colleague     Print A Copy Of This Page
 
 
 
 
FLEXNEWS - Business News for the Food Industry

About Us | Contact Us | Terms & Conditions | Privacy Policy
 
Daily News Alerts
Related Items
Italy's Supermarkets to Trim Pasta Prices
Barilla Hiked Pasta Prices 40 pct in 18 Mths
Nestle Sells Buitoni Pasta Plant to Swiss Investment...
High Italian Pasta Prices Draw Legal Scrutiny
Italy Antitrust Regulator to Look into Pasta Prices
Italians Eat Less Bread, Pasta as Prices Rise
Italy Pasta Makers Reject Price Strike 'Lies'
Italy Goes on Pasta Strike Today
ITC Makes Determinations in 5-Year (Sunset) Reviews...
Italy Wheat Flour, Semolina Prices Up in Q1

More in Food Industry News
Heineken to Integrate Irish Operations and Close Beamish...
Safeway to Cut Costs, Prices in 2009; Shares Rise
French Acacia Gum Manufacturer Alland & Robert...
Starbucks to Stay Course Despite Tough Economy
Canadian Bakery Firm in Talks to Sell Dunedin to Mexico's...
India Rapeseed Crop to Jump, Curb Oils Imports-Trader
Golden Circle Shareholders Support Heinz Proposal
Unilever Disposes of Cote d'Ivoire Edible Oils Business...
Carrot Juice Botulism Outbreak Prompts FDA Action
Morrison Q3 Sales Top Forecast, to Buy Co-op Stores

Top Headlines
Heineken to Integrate Irish Operations and Close Beamish...
French Acacia Gum Manufacturer Alland & Robert...
Starbucks to Stay Course Despite Tough Economy
Canadian Bakery Firm in Talks to Sell Dunedin to Mexico's...
India Rapeseed Crop to Jump, Curb Oils Imports-Trader
Golden Circle Shareholders Support Heinz Proposal
Unilever Disposes of Cote d'Ivoire Edible Oils Business...
Frozen Composition Based On Yoghurt And Fruit
Calcium Fortification of Food Powders
Juice Beverages with Probiotic Bacteria
Novel Formulations of Fat-Soluble Active Ingredients...
Process for the Recovery of a Brown Food-Grade Sugar...
Carrot Juice Botulism Outbreak Prompts FDA Action
Morrison Q3 Sales Top Forecast, to Buy Co-op Stores
Lance, Inc. Announces Successful Bid to Purchase Assets...
Private Frozen Food Importer and Distributor Issues...
Indonesia to Apply New Refined Sugar Standards
Nestle Rejects Saudi Milk Contamination Finding
Sara Lee Announces Sale of its Foodservice Direct Store...
FDA, EPA and USDA Conclude Accidental Release of GM...
Kellogg Company Acquiring Trademarks and Recipes of...
Thai Bev to Raise $10.5 Mln in Bangkok Share Sale
EC Bans Chinese Imports of Infant Food Containing Soya...
Lotus Bakeries Sees Limited Slowdown of Appetites
Genetic Roots of Cacao Trees Traced - US Study
Provexis Interim Results for 6 Months Ending 30 September...
Del Monte Foods Company Reports Fiscal 2009 Second...
Instant Food Comprising Flavour Capsules
Cold Process, Oven Stable Fruit Paste and Method of...


 


FLEXNEWS 2008 - All rights reserved
ISSN 1950-6228