:. Food Industry News

Categories: Mergers and Acquisitions

Heinz Acquisition of HP Foods Receives Full Clearance From UK Competition Commission; Company Achieves Another Important Milestone in Global Growth and Transformation Plan

Source: H.J. Heinz Company
27/03/2006

Pittsburgh & London--March 24, 2006--H. J. Heinz Company (NYSE:HNZ) said today that its acquisition of the HP Foods Group has received final clearance from the UK Competition Commission with no modifications. The completion of the review enables Heinz to integrate leading brands such as HP(TM), Lea & Perrins(TM) and Amoy(TM) into the Company's operations.

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HP(TM) Sauces and Lea & Perrins(TM) Worcestershire Sauce joins a roster of 10 category-leading consumer brands at Heinz that now account for 60% of the Company's global sales, growing at 6% this year.

"With the addition of the iconic HP(TM) and Lea & Perrins(TM) brands, along with Amoy(TM) in Europe, Heinz greatly strengthens its global leadership in the Ketchup and Sauces category," said William R. Johnson, Heinz Chairman, President and CEO. "Heinz's vision is to deliver top-tier shareholder returns by focusing on substantial growth in three food categories - Ketchup & Sauces, Meals & Snacks, and Infant Nutrition in six large global markets and four fast-growing emerging markets."

Heinz research and brand development teams will now collaborate to build a product pipeline to excite consumers with new flavors and improved packaging, increase consumption and drive profitable growth for Heinz on both sides of the Atlantic in this important category.

The acquisition of HP Foods marks another important milestone in Heinz's strategic growth plan and portfolio transformation. Coupled with the divestitures of European Seafood, HAK(TM) vegetables, and the HP Foods Ethnic business, and the acquisition of the Petrosoyuz sauces businesses in Russia, Heinz is better positioned for stronger growth and higher gross margins in Europe. Globally, Heinz is on-track to achieve nearly $1 billion in proceeds from disposals by the end of the first quarter of fiscal 2007 as it hones its focus on growth in its three core categories of Ketchup & Sauces; Meals & Snacks; and Infant Nutrition.

Heinz completed its acquisition of HP Foods for GBP 470 million on Aug. 16, 2005. The transaction gave Heinz leading culinary brands such as Lea & Perrins(TM) Worcestershire Sauce, HP(TM) sauces and a license to market Amoy(TM) Asian sauces brands in Europe.

On Feb. 22, 2006, the UK Competition Commission had issued provisional clearance of the completed acquisition of the HP Foods Group.

Click on the icon below to view the UK Competition Commission PR





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