:. Food Industry News

Categories: Food Ingredients News

BASF Prepares for Short-time Working at Ludwigshafen Site

Source: BASF
15/04/2009

Ludwigshafen , Germany – April 15, 2009 – As a result of the continuing weak economic situation, BASF is assessing in which production plants short-time working will be necessary as of June 1.

Daily News Alerts

This assessment is being made on the basis of a provisional agreement agreed as a precaution between the company’s management and employee representatives in January 2009. The situation will be analyzed unit-by-unit in the coming weeks and discussions will then be held with the responsible employee representatives to determine in which production units short-time working will be introduced.

 Capacity utilization rates at many plants have remained very low since the beginning of the year, and there are no signs of a sustained improvement in orders from key customer industries in the foreseeable future,” said Dr. Harald Schwager, member of the Board of Executive Directors of BASF SE responsible for Human Resources and head of the company’s Ludwigshafen site. Since first reducing production rates in November 2008, BASF has used the advantages offered by its Ludwigshafen Verbund site and has so far been able to avoid short-time working by transferring employees to other units. “At the moment, around 600 employees in Ludwigshafen are working temporarily in other plants. Unfortunately, we are now reaching the limits of what is possible,” explained Schwager.

 In addition, the company is also examining further possible measures in the event that the situation does not improve in the second half of the year. This includes, for example, the extension of short-time working beyond production units.

 Short-time working would have been introduced months ago for many employees in Ludwigshafen had colleagues not been able and willing to be highly flexible,” said Robert Oswald, Chairman of BASF’s Works Council. “Once again, BASF’s Verbund has proven its worth and has benefited all concerned. Despite being realistic about the overall current economic situation, we still have reasons to be confident. In the past years, we have made the Ludwigshafen site more efficient and are thus better prepared to weather the economic crisis. As usual, we will look after the interests of employees and will critically review and constructively help to define any further necessary steps.”

 BASF expects to announce how many units and employees will be affected by short-time working by the middle of May. According to initial estimates, short-time working is likely to be introduced for between 2,000 and 3,000 of the approximately 32,800 employees of BASF SE at the Ludwigshafen site. Employees will receive a net wage of approximately 90 percent as a result of short-time work compensation provided by the German government as well as a payment from the company under the terms of the collective wage agreement for the chemical industry. Rapid re-introduction of normal working hours is possible at any time, should demand for BASF products pick up.



GO   View more articles on this subject


More Alerts from 15/04/2009


Email This Article To A Colleague     Print A Copy Of This Page
 
 
 
 
FLEXNEWS - Business News for the Food Industry

About Us | Contact Us | Terms & Conditions | Privacy Policy
 
Daily News Alerts
Related Items
BASF Q3 Net Income Falls 69%
BASF Belgian Plant to Cease Production of Maleic Anhydride,...
BASF: Sales and Earnings Better than Expected
US: BASF Names E. T. Horn as Distributor for Vitamins...
BASF and CSM Announce Joint Production Development...
BASF Raises Prices of Carboxylic Acids in Europe
Brazil: Centro de Tecnologia Canavieira and BASF Enter...
BASF to Shut Down Production of Riboflavin at South...
BASF Says GMO Potato Deemed Safe by EU Agency
BASF Posts Solid Earnings in 2008 in a Difficult Business...

More in Food Industry News
USA: Kehe Food Distributors Opens New Centre in Pennsylvania
Russia Duma Passes Beer Tax Hike in First Reading
Bongrain's Slowdown in Cheese Sales Continues as Group's...
Cadbury Descendant Fears Loss of Firm's UK Heritage
Sugar, Coffee Sideways, Eye Storm in Nicaragua
Ahold Set to Benefit Whether Predator or Prey
First UTZ CERTIFIED Cocoa to Be Delivered in Amsterdam,...
GLG Life Tech to Offer 3.6 Mln Shares for US IPO
Sainsbury H1 Profit Seen up 16 Percent, H2 Tougher
EU to Fight for Tuna Protection at Global Talks

Top Headlines
USA: Kehe Food Distributors Opens New Centre in Pennsylvania
Russia Duma Passes Beer Tax Hike in First Reading
Bongrain's Slowdown in Cheese Sales Continues as Group's...
Ahold Set to Benefit Whether Predator or Prey
GLG Life Tech to Offer 3.6 Mln Shares for US IPO
Sainsbury H1 Profit Seen up 16 Percent, H2 Tougher
UK: Continual Growth at Graham's The Family Dairy During...
Ajinomoto H1 FY09 Net Income Increases
Hain Celestial Reports Lower-than-Expected Quarterly...
AarhusKarlshamn's Food Ingredients Quarterly Operating...
SunOpta Q3 Revenue Drops 11.8%
Jones Soda Sees Revenue Decrease of 18% in Q3
UK: Tate and Lyle's Pre-tax Profits £112 Million...
Cha Dao Tea of Seattle Partners with BYB Brands
Coca-Cola Bottling Co. Consolidated Sees Income Growth...
California Pizza Kitchen Profit Up, Forecast Light
Starbucks Raises Outlook as Turnaround Signs Mount
Senomyx Quarterly Revenue Increases 3%
China: Yayi International to Build China's Largest...
Discovery of Pesticide Amitraz in Turkish Pears: EU...
Dr Pepper Snapple Profit Tops View
Sara Lee Reports Strong Fiscal 2010 First Quarter;...
Ahold Gears Up for M&A with Management Rejig
ICA AB Interim Report 2009: Net Income up 7.5 Percent
Process for Preparing a Highly-Soluble Cocoa Extract
Methods and Compositions for Improving the Nutritional...


 


FLEXNEWS 2009 - All rights reserved
ISSN 1950-6228